Honey Mustard Onions

Another side dish that takes so little time to prepare, but is so delicious! These honey mustard onions are delicious alongside a perfectly cooked steak, but you can also use them as a topping for a delicious burger. And the temperature at which you cook them is pretty flexible, too. So it's easy to combine them with other dishes. One thing is for sure; all your guests will love this!


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Prep Time: 10 minutes
Cook Time: 16 minutes
Total Time: 26 minutes
Course: Side Dish
Cuisine: American
Keyword: honey mustard onions, onions with honey mustard
Servings: 2 people
Calories: 122kcal


  • 2 Onions
  • Olive Oil
  • 3 tablespoons Mustard
  • 2 tablespoons Honey

Overige Benodigdheden:

  • BBQ with Lid
  • Basting Brush


  • Cut the onions into slices about half an inch thick. Brush the onions with olive oil. Mix the mustard and honey in a bowl and set aside for later.
  • Fire up the BBQ, going for a combination of direct and indirect heat and a temperature between 160 and 200 degrees Celsius (320-392 Fahrenheit).
  • Place the onion slices first on the direct part of your grill and grill them for 3 minutes. Now turn the onions over and grill them for another 3 minutes, while brushing the other side with the honey mustard mixture.
  • After 3 minutes, move the onions to the indirect part and cook them there for another 10 minutes, turning them over occasionally and brushing them with the honey and mustard mixture.
  • After 10 minutes on the indirect part of the BBQ, remove the onions from the BBQ and place them on a plate or serving board. Then serve the honey mustard onions immediately. Enjoy your meal!


Calories: 122kcal | Carbohydrates: 29g | Protein: 2g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Sodium: 253mg | Potassium: 205mg | Fiber: 3g | Sugar: 22g | Vitamin A: 18IU | Vitamin C: 8mg | Calcium: 41mg | Iron: 1mg


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