Preparing Pulled Pork on the BBQ is a matter of endurance and not knowing exactly when you’ll be sitting down to eat throughout the entire process. A session can easily last between 7 and 12 hours, and in some cases, even longer. But what if I told you that it could be much faster with a Dutch Oven? In about 5 hours, you can have delicious pulled pork, even smoked. And you don’t even need a meat thermometer! You can finally invite people over for dinner and be on time.
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Dutch Oven Pulled Chicken
Pulled Chicken is one of those classics that often comes off the BBQ at many BBQ parties. Easy to make in large quantities, easy to prepare, and delicious served on a bun. Or as a topping on your nachos or as a filling for your tacos. This time, I prepared the pulled chicken in the Dutch Oven, where you can probably make even more pulled chicken than if you just smoke the chicken thighs on the BBQ. In this recipe, no smoky flavor, but the chicken thighs are grilled before […]
Indonesian Beef Stew
I regularly cook a stew on the BBQ. All year round. I always stew on the BBQ in combination with a Dutch Oven. I have several, which I almost all place directly on the BBQ grill. Charcoal underneath, and you can prepare delicious stews on the BBQ. If you like, you can smoke the meat for your stew on the BBQ first or give it a good sear on the grill, but I don’t always do that. Especially in this recipe for Indonesian stew, it’s not necessary because it already […]
Bacon Jam
Yes, this is exactly what the name suggests: spreadable bacon. And it is really good! I bought it in a jar before, but I also came across a recipe on the Internet to make it myself. It didn’t look that difficult at all, so I needed to try it myself. The result is a simple yet highly addictive bacon jam. I use it on burgers, between a grilled cheese sandwich or as a topping for fries. And believe me, when you taste this you really just want to spoon out […]
Dutch Oven Bread
There is nothing better than freshly baked bread! And of course I don’t mean baking a baguette from the supermarket in the oven. I mean baking your own bread from scratch. A while ago I came across a video in which a loaf of bread was baked in a Dutch Oven. A cast iron pan with lid, which can be placed on the BBQ. Of course I had to try it. And I can tell you: you want to try this too, because this is really delicious! It takes quite […]